South Side (412) 381-6000
North Hills (724) 933-7253
Specialty Dinner
Our specialty dinners are served with your choice of mushroom or shrimp flambé appetizer, our Nakama salad and onion soup presented with steamed white rice and the freshest hibachi vegetables
Prime cut New York Strip grilled to your liking then seasoned with our signature blend of spices and herbs
Our hibachi strip steak, a tender breast of chicken and succulent shrimp all seasoned and seared
The perfect combination of a prime cut of strip steak & our succulent tender shrimp
The best of the rest…a seasoned & seared tender filet mignon presented with a fresh South African lobster tail
Generous portions of succulent shrimp and tender chicken breast seared in Nakama's signature seasonings
Legendary delicacy from Japan... this strip steak is cut from tender, finely marbled and fully flavored kobe beef
Fresh cut from the block... both a strip steak and breast of chicken seared with our signature seasonings
Pick three of the following: (sorry, no duplications) South African lobster tail, strip steak, filet mignon, shrimp, scallops, tuna steak or breast of chicken
Real seafood classic... fresh shrimp, tender day boat scallops and a prime cut of tuna steak
Tempting South African lobster tail presented with succulent shrimp and our tender day boat scallops
Match made in the orient... our juicy strip steak and tender day boat scallops seared with our signature seasonings
Extra options available for any of our specialty or traditional dinners
This one will melt in your mouth... a prime, center cut beef filet seared in garlic butter
Traditional Dinners
Our traditional dinners are served with your choice of mushroom or shrimp flambé appetizer, our Nakama salad and onion soup, presented with steamed white rice and the freshest hibachi vegetables
Two South African lobster tails grilled and seared with our signature blend of seasonings
Succulent shrimp seared in our signature blend of Nakama's seasonings... oh so good
Our best seven ounce cut of fresh tuna seasoned and seared with Nakama's signature seasonings
Our hand cut strip steak is seasoned and seared with our signature blend of spices
Tender chicken breast spiced with sesame seeds then seared with Nakama's signature seasonings
The most tender of steaks... this hand cut beef tenderloin is seasoned then seared to your liking
Medley of fresh cut oriental vegetables seasoned, sautéed and served with your choice of tofu or mushroom appetizer
Your choice of seafood, chicken or filet mignon seared and served with a medley of fresh cut vegetables, presented over japanese udon noodles. Served with soup and Nakama salad
These fresh, sweet and tender day boat scallops are seared with Nakama's signature seasonings
Noodles
Chicken seared and served with a medley of fresh cut vegetables, presented over lo mein noodles with a sweet Hawaiian ginger cream
Shrimp seared and served with a medley of fresh cut vegetables, presented over udon noodles with a light basil-lime coconut cream
Your choice of seafood, chicken or filet mignon seared and served with a medley of fresh cut vegetables, presented over japanese udon noodles.