Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. This appetizer uses one of my favorite cheeses…..brie. Serve warm. The giant brie wheel (18 oz) from Costco is a great deal– I think it’s about $7. All of it inspires me. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side … Copyright © 2020 Back Porch Bliss, All Rights Reserved, Fall Salad Recipe: Colorful Baby Greens, Pomegranate + Goat Cheese with Champagne Vinaigrette, Goat Cheese with Rosemary & Sun-dried Tomatoes, How to Make a Fabric Rag Wreath with Pumpkins ». 1 13.2 oz. The Best Baked Brie Without Puff Pastry Recipes on Yummly | Easy Baked Brie, Phyllo-wrapped Baked Brie, Baked Brie With Apricot Preserves Save my name, email, and website in this browser for the next time I comment. Fold the pastry up and around the cheese to cover. Use the other sheet at a later date to make your own amazing (and fast) Savory Puff Pastry Sandwich Bake. Top the cheese with the apple and onion mixture. Cover the apples with brown sugar. A little sweet, a little sour, and all together delicious combination of apple and cranberry sauce mixed with gooey Brie cheese. Beat together the egg and water. I still remember my first time having baked brie. Press the second wedge of brie on top. Place the brie in the center of the pastry square. Bake for 30 to 40 minutes or until the brie en croute is browned. Prepare a rimmed baking sheet with parchment paper. Place the brie on the baking sheet. Fold puff pastry over the cheese and pinch closed to make a parcel. Next, begin to fold pastry corners and edges around the cheese as shown. Roots and Refuge Farm 1,194,042 views Baked Brie in a puff pastry, with its golden crust and indulgent melting cheese, is hard to beat. Pinch nutmeg. Place the brie in the center of the pastry and remove a little of the rind from the top of the brie, I leave the rind on the bottom and sides intact. 1/2 package (17.5 ounces) frozen puff pastry (one sheet), thawed. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. xo, Hahaha!!!! I’m a recovering perfectionist and over-thinker. The golden puff pastry crust holds everything together so that … This cheese originated in France and is traditionally made from cow’s milk, although it can also be made from goat’s milk. I’ve tried other brands of puff pastry, but Wewalka is my favorite. Place on a baking sheet. Let stand for 20 minutes before serving. I’m so excited to share it in my weekly round-up! This Baked Brie, topped with balsamic caramelized onions and wrapped in a puff pastry crust, is a rich and elegant appetizer. Baked brie in puff pastry with apples and cranberries make this the perfect flavor combination. Remove the plastic and place your cheese in the center of the puff pastry. Place one wedge of brie on the puff pastry. You get salty and sweet all in one delectable bite. Thanks for stopping by, Juliet! Don’t think that brie is a hoity-toity cheese; there are tons of affordable wedges of brie for $4-6. Add the sugar and cardamom, stir to dissolve and cook, stirring occasionally, until most of the liquid has evaporated, 12 to 15 minutes more. I used to think it looked and sounded complicated– something my Grandpa would have called “high falutin.” . It doesn’t take much to entertain us these days, Let's make apple crisp in mini skillets! Happy Saturday! This gives the pastry a beautiful “sheen” and golden color. Place puff pastry on the baking sheet. So like to make it better, I substituted the brie with brie, the walnuts with walnuts, and used cranberries for the cranberries. Serve with sliced apples (we use Granny Smith), honey and table water or lavash crackers. It was most excellent. Easy . One of my FAVORITE combinations from my time living in the UK was brie, cranberry, and bacon. Prepare a rimmed baking sheet with parchment paper. But don’t worry, we have it more than once a year! It’s just so yummy. Pecans give it texture and crunch and add their own unique taste. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … Top with the decorate piece of puff pastry, if desired, and brush lightly with remaining egg wash. Bake for 20-25 minutes, until the puff pastry is golden brown. Brie and puff pastry make a formidable duo all on their own, but you can up the ante by topping the wheel of brie with any number of things before wrapping it in pastry. I love just a few spoonfuls of tart jam or spicy jalapeño jelly, but caramelized onions, roasted nuts and honey, or baked apples are also fantastic. For me, writing feels like my soul can breathe. I love design, color and DIY projects. I usually end up with this little knob of pastry on top, and twist and seal together. You only need a few ingredients– a wheel of brie, a sheet of this puff pastry, one egg and a little water. Your email address will not be published. On the day of cooking, preheat the oven to 400° and prepare a rimmed baking sheet with parchment paper. Bake for 25 minutes or until the pastry is golden brown. Set brie ontop of puff pastry and lightly press down. Try my Spinach Dip, Fried Green Tomatoes or this Shrimp Bread from my cousin. Fold and pinch the edges in the centre to hold everything together. Baked Brie Recipe. Baked Brie In Puff Pastry. This helps the pastry brown nicely without burning. Let stand for 20 minutes before serving. Grow Salad Greens All Winter For Less Than 20 Dollars | Gardening Tips | Roots and Refuge - Duration: 15:03. If you aren’t a lover of cranberries you could substitute its less fancy cousin, the raisin. You can even enjoy brie with some Thanksgiving turkey leftovers in turkey cranberry brie grilled cheese. If you use this brand, it comes refrigerated, so no need to thaw. Top each with 2 … It also helps to bind the pastry parts together. Before wrapping the cheese in pastry sheets, spread the baked Brie with jam for a sweet surprise. Place your pastry-covered brie on a lightly-greased cookie sheet (I use olive oil spray) and lightly brush with the egg/water mixture. Bake about 20 to 25 minutes, or until golden brown. Pinch cinnamon. Watch a video of it being made… Baked Brie Parcel with Caramelised Onions and Apples. Remove the brie and set aside. I gently roll it out a bit thinner, but you could also just stretch it with your hands. And while baked brie is a winner of a recipe all on its own, it’s even better when it’s wrapped in puff pastry and topped with this delicious Hero Red Currant Premium Fruit Spread. Brush with melted butter. And, I just printed your high faultin recipe for my Thanksgiving gathering! Top the brie with the remaining fruit mixture. Brie … Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. Set the I love recreating any type of appetizer recipe using these combinations and this is no different. Easy . 1. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Press to seal. It’s always a hit at parties, and along with chocolate fondue, it’s a become a must-have New Year’s Eve tradition with dear friends. Bake for 25 minutes or until the pastry is golden brown. Lift the puff pastry around the brie and fold … Do you have a go-to recipe for sug. This will leave the round impression of the brie on the puffed pastry so you know where to place the apples. Cut the brie round by half to have 2 layers. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. Apple Cranberry Brie Puff Pastry. 1 tablespoon water Allow to rest for 5 minutes before serving. Pull up a chair! Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Arrange Brie on top of puff pastry. Want more appetizers? 45 ratings 4.1 out of 5 star rating. Ooey, gooey melted cheese wrapped in a buttery and flaky dough…YES please. Next time I think I'll use brie instead cause my family loves brie. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Beat together the egg and water. Bring the puff pastry up around the edges of the brie-apple tower. It pairs perfectly with the light, crispy, and flaky texture of puff pastry and makes for a delightful appetizer when paired with apples and cranberries. You can try local varieties of your favorite honey or substitute molasses, fig jam, or maple syrup. Remove from oven and let rest for 30 minutes before serving with pears, grapes, apples, crackers or a sliced baguette. Brush the brie with the egg wash. Press to seal. Brie Wheel – Make sure to buy a solid wheel rather than one cut into slices. You could also try using chopped dates for another savory/sweet combination. 2. Start with a well-floured surface so the pastry doesn’t stick. Required fields are marked *. Remove from the heat and let the apple compote cool to room temperature. Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Our favorite honey is from Savannah Bee. package of brie cheese (I prefer Alouette) 1 puff pastry sheet 1/2 cup apple butter 1 egg splash of water ; Instructions. This looks so delicious! These bite sized puffs make a great appetizer to serve during the holiday season. Roll out the puff pastry sheet. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Your email address will not be published. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. 1 round wheel (8 ounces) brie cheese. Roll out the puff pastry into a circle (you can cut the corners). And if you love apples, you’ll love our apple pound cake with caramel. Brie is a soft, buttery cheese with mild flavor. Repeat with the remaining pastry strips and apples. This will not only help to seal the pastry but gives it an interesting visual appearance as well. Your email address will not be published. A wife & mother, lover of all things family. Place the brie in the center. Beat the egg and water in a small bowl. I hope you enjoy my high falutin’ recipe for Thanksgiving. To prepare the baked brie, lightly flour your work surface, and roll out the thawed puff pastry sheet to about 1/8” thickness, a bit larger than the wheel of brie (trim the puff pastry a little bit if it's considerably too large for your brie); place the brie in the center of it, spoon over top of it the cooled, balsamic caramelized onions, then fold the puff pastry sheet over top to cover everything, creating a … Bake it for 25 minutes and allow it to cool for about 20 minutes. Brush the pastry with egg wash; fold into the center over the brie, pressing to seal. It is pale in hue with a slight grayish tint under a rind of white mold. However, you could easily sub walnuts or almonds if desired…walnuts being slightly sweeter and almonds having a more neutral taste. Unwrap and place the puff pastry sheet on the flour. Back Porch Bliss is about the everyday simple— yet blissful— moments. This looks delicious! Courgette, bacon & brie gratin. Don't forget, Happy Halloween, friends! Copyright © 2020 | Southern Eats & Goodies, 2 sheets puff pastry (one sheet for decorations). As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. It still teams up well with the apple and cheese. It’s living our good old days and I’m finding there’s no better way of life. Spoon 3 tablespoons of honey over the pecan mixture. The perfect appetizer! This recipe calls for the combination of cheese, pastry, and fruit…specifically apples and cranberries. Unroll/unfold your puff pastry on a pan or clean, countertop. Arrange apple slices on the brie, and then top with brown sugar and pecans. It is a soft cow’s-milk cheese named after the region where it all started…France. 1 egg. Preheat the oven to 400 degrees. Add the apples and sauté, stirring occasionally, until the apples are tender and have released most of their liquid, 5 to 7 minutes. Save my name, email, and website in this browser for the next time I comment. As the oven preheats, in a bowl mix together the apple (your choice), pecans, cranberries, cinnamon, and honey. Preheat oven to 350 degrees. How are you celebrating, TRICK OR TREAT! Serve hot or cold for a Boxing Day buffet 1 hr . But this recipe from Genius Kitchen is sure to be a dinner-party hit. In a 2-quart sauté pan over medium heat, melt the butter. Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. Spoon the pecan mixture on top of the brie. Baked Brie in Puff Pastry with Caramelized Pecans & Apples 1 sheet of frozen Pepperidge Farm Puff Pastry 1 medium wheel of brie (14-16 oz.) This savory baked brie is wrapped in puff pastry … in Appetizers· Cheese· HOLIDAYS· RECIPES, Have you ever tried to make baked brie with puff pastry? Thanks so much for the share, Kim! I’m Misty, a writer, thinker, creative spirit, business owner, wisdom-seeker and memory-keeper. Voila, baked brie with puff pastry! Preheat the oven to 400 degrees. Top the brie with the remaining fruit mixture. It’s a perfect bite each time. Because e, My favorite projects are ones that are simple, but, Have you ever tried to make baked brie with puff p, Shiplap and Shells - Weekly Wrap Up - Shiplap and Shells. And, whatever you’re going to serve it with– in this case, these crackers, apples, and honey. This type of pan will keep the pastry from spreading beyond the borders of the pan, and the paper will prevent sticking. Lay the puff pastry flat on a parchment lined baking sheet. Get creative with some summer comfort food - courgettes are at their best in August 50 mins . The change will result in slightly different tastes and aromas. Ingredients and Notes. Well, looks can be deceiving. . Place the brie in the center. In our home, we call it simblissity. It should weigh about 8.5 oz. One sheet of pastry is plenty to do it either way. On your cutting board, use a 8" round cake pan to trace a circle with a sharp knife into the puff … The cheese comes in a round box, and is wrapped in plastic. I did stick with the puff pastry for the puff pastry. Slice brie in half horizontally, so you have two thinner wedges of brie. https://www.freutcake.com/favorite-fall-recipes/salted-caramel- It is best to refrigerate the brie overnight. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. This tasty filling is stuffed into flaky, buttery puff pastry. This cheese has been called by the nickname “The Queen of Cheeses” and is fit for royalty. If you're looking for a hear, Voting is patriotic, and so is peace. My life is best summed up by lyrics of two favorites: “then sings my soul” and “ya’ll gonna make me lose my mind.” Most days I am fortunate enough to find myself somewhere in the middle of these two extremes. Baked Brie with Fig Jam might just be the perfect appetizer of all time! The choice might be determined by availability of apples or personal preference. Additionally, this recipe for Baked Brie and Puff Pastry only uses one puff pastry sheet, and they come two to a box. If you wanted to do this, you could skim a small amount off before you begin folding. Need a last-minute party dish? It's earthy, sweet, melty and crunchy and can be made in under 25 minutes. And the string thing was epic brilliance. Flour the work surface with a small amount. Vegetarian . Garnish with whole cloves of roasted garlic. A southern girl with way too many creative pursuits and a long list of new things I want to try. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. If you want to make a meal of it and pair with a salad, try baby greens and this champagne vinaigrette. Spread the apple butter over top the brie and then fold the corners of the pastry over the brie Required fields are marked *. ✨Welcome to Week 89 of Beautiful Decor Styles Ho, Today on the blog, I'm talking all about holiday h, Comfort food, anyone? I’ve seen extra pastry used on top to make it decorative with cut shapes or a bow. It’s quick and simple to put together, but looks fancy schmancy. Layer the apple slices onto the puffed pastry inside of the round impression. Brie en Croute is a great way to dress up a wheel of creamy Brie cheese. In terms of apples, Golden Delicious, Ambrosia and Honeycrisp apples are suggested for pairing with the brie. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Variations Fold the pastry up and around the cheese to cover. Read More…. Brush the brie with the egg wash. Bake for 30 to 40 minutes or until the brie en croute is browned. Unroll the puff pastry sheet, lightly roll the dough. Disclosure: Some of the links on this site are affiliate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase. 1 handful of pecans (about 2/3 cup) Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. Delicious with a glass of pinot grigio or chardonnay. Brush the surface of the puff pastry lightly with the egg wash. Bake for about 40-45 minutes, or until the puff pastry is Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. If you use a frozen brand, thaw first. It's a simple recipe that is absolutely beautiful and impressive once served. Brush with the egg mixture. You and your guests will love it! Allow to rest for 5 minutes before serving. Unroll the puff pastry sheet, lightly roll the dough. Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer! Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. Serve with crackers, Granny Smith apple slices and honey. to 10 oz. Baked Brie In Puff Pastry (With Apple & Cranberry), apple, brie, cranberries, honey, pecans, puff pastry. Your email address will not be published.
2020 baked brie with apples in puff pastry