The cabbage was thought to pick up and bite or to cut but that sauce was delicious. It had no sauce and no spicing and the presentation was ugly. The restaurant's chef, Elena Reygadas, achieves the perfect balance of food being both visually stunning and delicious. If you happen to be in Mexico City, it is a must! Por Siempre Vegana Taquera Mexican Roma Perfect For: Vegans Vegetarians $$$$ Coahuila 169, Ciudad de Mxico Earn 3X Points Review. The location is nice, service was quite good. Please choose which menu option you would like for your reservation, you are welcome to add on additional dishes from our A La Carte menu. Mexico City. The tortellini were very bitter and the portions were small. I would definitely give them another go but not during the busy season. Try the lavender tres leches! My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. The food was exquisite. The service was a bit slow. Duck an overpowering flavour of lemon nothing else could be tasted. This was my second time at Rosetta. Highly recommend Rosetta! They cleared my partners plate from her main the moment she put the last fork full in her mouth. If you eat one pastry in Mexico City have it been this amazing guava bun! Are you sure you want to delete this question? Very odd. The food is excellent. 3-Seabass encrusted in salt. Where Pujol had warm and welcoming service, adventurous and impressive food and an all-round greatexperience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. February 27, 2023 equitable estoppel california No Comments . Wonderful experience! Known for innovative dishes made from locally-sourced produce, and a seasonal menu formed of nothing but tasting menus (ranging from nine to a whopping 14 dishes, for if you're feeling hungry), reservations are not just advisable but obligatory. Beautiful first dinner in CDMX. We were seated at the back of the ground floor. My partner ordered steak tartare. This was very tasty. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. Had lunch at Rosetta on the outdoor patio. Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros!More, From the UK we have access to. The building is beautiful from the outside and it's in a nice street in a lovely area. Porciones ms bien pequeas. Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. My husband had the tagliatelle with chicken livers. Loved it all. For these prices youll do incomparably better at many places in CDMX. John Dee, Qld 169 There are a lot of waiting staff. Inside was very busy. The pig was unappealing and uninteresting chromatically, the sauce too dense but well cooked. I did not seat well, and we barely touched it. The atmosphere is amazing and the restaurant has really character. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants. hearty tenderloin steak cooked perf." "High quality meats and sides." 2. At this point we punted. Rosetta is rated 4.6 stars by 2607 OpenTable diners. Pasta was cooked well. We could not even tell it was beef. This was my second time at Rosetta. Rosetta 185 reviews Unclaimed $$$ Italian Open 1:30 PM - 11:30 PM See hours See all 499 photos Write a review Add photo Review Highlights . The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. A Lunar New Year food tour of 5 North American cities. We like it that way so we werent bothered. Sanborns' hefty menudecorated with the same peacocks that dot the. Save. Rosetta. Be Mindful & Present MORE NEARBY OPTIONS They are turning the tables as quickly as possible. They are turning the tables as quickly as possible. The waitstaff was extremely attentive. They cleared my partners plate from her main the moment she put the last fork full in her mouth. (min 30 minutes cook time), radicchio, Granny smith apple, I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. Making every room and open space a welcoming and unique area to thoroughly enjoy. So fresh, so beautiful, so skillfully prepared. Where we sat in the main dining room the tables and seating were tight but the space above provides a great visual. One of our best meals in cdmx. My partner ordered steak tartare. 5.8K views 1 year ago I visited Pujol, Quintonil, Sud777, Lorea, and Rosetta when I went to Mexico City and had some of the best food of my life. Best Eats in Mexico City. We werent too bothered by it as some other reviewers here but found it rather bizarre. Restaurante RosettaMenu Add to wishlist Add to compare #4 of 49031 restaurantsin Mexico City #1 of 5431 restaurantsin Naucalpan #4 of 25643 restaurantsin Ciudad Lpez Mateos Proceed to the restaurant's websiteUpload menu Menu added by usersSeptember 29, 2022 Menu added by usersAugust 16, 2022 Menu added by usersSeptember 26, 2021 Beautiful space. Fantastic food, dining experience. Too much lemon again. We particularly loved the tamale starter and the tagliatelli with chicken livers. Very expensive.. 2 drinks, 2 salads and 2 pieces of fish on wilted lettuce .. no sauce, no veg, just a piece of steamed fish .. no desert or coffee and it was 200$ Canadian .. hubby was still hungry .. nice place and great server but no I would not recommend, Food was just good but service was amazing. For main I had sea bass in a tarragon lemon and white wine sauce. Dishes pasta Enter link to the menu for La Rosetta Thank you! The inside is an old house with trees growing inside! We both had starters and fish as the main. We had four starters: ant butter with bread was very good, though disproportionated. Many reviewers wrote about intrusive service and that Ican confirm. Pork, Veal And Ricotta PolpetteTomato sugo$29 Buffalo mozzarellaheirloom tomatoes, basil pesto, white balsamic $35 Primi Orecchiettezucchini pesto, stracciatella, house made smoked cherry tomatoes $33 / $51 TortelloniTortelloni al spinaci, ricotta filled, Piennolo tomatoes and pine nuts $37 / $59 Seriously disappointing - dont bother.More, Best meal we had in Mexico. Porciones ms bien pequeas. I wanted Pujol but it is booked. It didnt disappointwe would go back. We wanted to try to support the country wine producers. I would definitely give them another go but not during the busy season. Due to vintage changes, supply, and time limitations wines are subject to change. Overall this was a nice experience but overpriced for what it was. The former had a fantastic sauce and higaditos were well cooked. The staff was very knowledgeable. Very ordinary, butexpensive. We had four starters: ant butter with bread was very good, though disproportionated. We both had starters and fish as the main. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. One of the Panaderia Rosettas can be found right across the street from the restaurant. Fish was well cooked. Not even dressing. a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. 100% recommendable. My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. Seneri Restaurant, Mexican Share View Add to Plan A Lunar New Year food tour of 5 North American cities. The service is very efficient (maybe a bit too efficient as you get the feeling that the faster you eat and go, the better). Travel back in time and experience natures wonders steps away from Mexico City. 6 stellar weekend escapes from Mexico City. Some of the best flavors Ive had in a long time. We sat inside and the ambiance there was great. Not that the rest of what we had wasnt great! The food is described in fanciful terms but is nothing special . The cabbage was thought to pick up and bite or to cut but that sauce was delicious. Despite the many high score reviews and lovely pictures, Rosetta was the wrong choice for us. We are traveling around Mexico and wanted to find somewhere special for dinner in Mexico City. Looking forward to returning again and again. This is where our good experience ended. Unclaimed. Lunch They work fast. Chicken Giuseppe tender chicken sauteed with crushed mushrooms and marsala wine, tossed in fettuccini pasta and topped with crushed garlic and melted mozzarella cheese 20. I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. No sides available. Absolutely lovely atmosphere as well! These wines are classic examples of vinous expressions of the region from which they originate. Overall this was a nice experience but overpriced for what it was. They regularly kicked the leg of my chair as they came by. Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. Key Information Average price per person $40 Lunch and dinner: Mon - Sat +52 55 5533 7804 Visit Rosetta's Website Location Colima 166, Roma Norte, Mexico City, 6700 Explore other great venues in the area Its cuisine is based on a deep respect for Mexican ingredients. Finally, they seated us at an available table in the area outside the main dining room, under a speaker playing a soft rock playlist. Crudo de kampachi was by far the best and most elegant starter. Another not so good choice is the beer house made smoked cherry tomatoes, Tortelloni al spinaci, ricotta filled, Piennolo tomatoes and pine nuts, pancetta, wild mushrooms, parmesan, burnt butter and sage, Fraser Island Spanner Crab, garlic, chilli and parsley, piselli, broad beans, tendrils, goats feta and candied lemon rind, Charcoal grilled, line-caught, market fish Pasta was cooked well. Excellent experience. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. We obliged. We wanted to try to support the country wine producers. I can honestly say I have never felt so rushed in a restaurant. Everything was sort of tasty but I was expecting more. El lugar bonito pero podra estar mejor ambientado. Very attentive waiters and timely food. As soon they sell modelo or heineken ill bethere againMore, This is the version of our website addressed to speakers of English in the United States. The building is beautiful from the outside and it's in a nice street in a lovely area. Absolutely lovely atmosphere as well! Boy does she like to use lemon! We waited for a looong time before someone came to take our drink order. No vegetables at all. For main I had sea bass in a tarragon lemon and white wine sauce. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. At this point we punted. The waitstaff was extremely attentive. The drinks were creative and tasty. It was ok. Not great, not complainable. The whole point of a tartar is to have great tasting beef. Pasta was cold. All in all a good dinner but definitely no need to come back.More. I ordered the fowl broth with pheasant tagliatelle as a starter. Moist and fresh. Ingrediente pero al final nada extraordinario. While this place is by a renowned chef, it is not a fancy restaurant, as many may expect, but a more simple and cozy kind of establishment. We will definitely put Rosetta on our must-do list for CDMX. Very attentive waiters and timely food. Y una cocina muy normalita. Creativity is amazing. I ordered the fowl broth with pheasant tagliatelle as a starter. Visited this location on a friend's recommendation. Our meal was absolutely fantastic. Very expensive.. 2 drinks, 2 salads and 2 pieces of fish on wilted lettuce .. no sauce, no veg, just a piece of steamed fish .. no desert or coffee and it was 200$ Canadian .. hubby was still hungry .. nice place and great server but no I would not recommend, Food was just good but service was amazing. #sout. Many reviewers wrote about intrusive service and that Ican confirm. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. Please let our team know if there are any dietary requirements amongst your guests. I am not joking! Make a reservation far in advance. The jasmin mezcal cocktail was yummy though. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. Ciudad de Mxico. My husband had the tagliatelle with chicken livers. Panaderia Rosetta Havre, . We obliged. Valentines lunch with my wife. #southbeach #miami #ros . Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. Amazing food, great service and a stunning space. Balta 907 reviews Open Now Mexican, Mediterranean $$ - $$$ Menu "Breakfast In Mexico City" "Excellent location and view" 3. This time, the service was rushed (they brought our starters and mains at the same time within minutes of ordering), the food was good but not great, and the desserts were a bit of a miss. Oh and the jasmine margarita was SO GOOD. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The jasmin mezcal cocktail was yummy though. We are staying here at Grand Polanco Residencial. We ate in other top restaurants in MXC, and this one was the most expensive.More, Our friends recommended this restaurant and made reservations for the 4 of us which was great because it appears that you need to have advance reservations. Our waiter was slightly rude but it didnt ruin the overall experience. Rosetta had neither. The dessert (which issomething covered in a candied leaf) was really good too. We do ask that all group bookings pre-select wines for their booking. Rosetta. Valentines lunch with my wife. All dishes were the same way, but you could order a potato dish, for example. A piece of fish for 30. My partner had spaghetti with lobster. The jasmin mezcal cocktail was yummy though. Comida maravillosa, como siempre. It had no sauce and no spicing and the presentation was ugly. The staff was very knowledgeable. Highly recommend Rosetta! A lovely evening. with Salmoriglio , -Yellowfin tuna (served rare), Mooloolaba, Qld $54, with zucchini, chilli, watercress and chive salad, Charcoal grilled Flinders Island lamb backstrap 210g, smokey eggplant, truss cherry tomatoes and mint, David Blackmore 28 month Wagyu Topside 9+ 280g, Bone marrow butter, braised radicchio Please let our team know if there are any dietary requirements amongst your guests. Food was amazing! Mobiliario francamente feo y simple . But the chef likes lemon! The first time, I was blown away by the food and service. It was during art week and I think the entire staff was very stressed dealing with two art week parties. A piece of fish for 30. Interesante mezcla de expensive. Buenas recomendaciones y sugerencias del personal del restaurante. We decided not to invest any more in this meal so skipped desert. My partner had spaghetti with lobster. Generally it was a nice dining experience. I am not overweight. My partner ordered steak tartare. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. We will definitely put Rosetta on our must-do list for CDMX. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. Moist and fresh. Ingrediente pero al final nada extraordinario. All dishes were the same way, but you could order a potato dish, for example. It was just warm. Neighborhood Col. Roma Norte Hours Mon-Sat 1-11:30pm Transportation Metro: Insurgentes; . Group bookings in the Main Dining room with 8+ Guests are required to dine on either our two OR three course menu. Could have made it at home. Walk through the restaurant's window . Excellent experience. I felt transported back to the 1920s or something. more, Vegetarian Friendly, Vegan Options, Gluten Free Options. OpenTable is part of Booking Holdings, the world leader in online travel and related services. It seems to me that this place has been coasting on a good reputation. The ambiance makes for a very special experience. Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. Closed now : See all hours. Pasta was cooked well. The whole point of a tartar is to have great tasting beef. The restaurant serves Mexican-style seafood, and the menu is brimming with fresh oysters, blood clams, and aguachiles, which is a spicy, ceviche-like dish. Could have made it at home. We ate in other top restaurants in MXC, and this one was the most expensive. Stick to what you know. a ne reprsentaient pas les plates prcdent et aprs. Disappointing dining experience overall. We could not even tell it was beef. The atmosphere is amazing and the restaurant has really character. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. Our starters arrived before our wine. Explore the Menu. They cleared my partners plate from her main the moment she put the last fork full in her mouth. Fish was well cooked. En Mxico hay decenas de restaurantes mejores. What a great experience - the food was beyond! Owner Elena Reygadas studied in New York and London before returning home to open Rosetta in 2010; since then, she's been named Latin America's Best Female Chef (in 2014), earned a place on Latin America's . I did not seat well, and we barely touched it. Uno de los mejores lugares en la Ciudad de Mxico. Something high end with great foodand service. It was just warm. Les entres taient dlicieux et cratives et les desserts aussi. The wine we ordered was a red, from Mexico. Sorry Rosetta, never again. I ordered the fowl broth with pheasant tagliatelle as a starter. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Pasta was cooked well. view . something covered in a candied leaf) was really good too. The decor exquisite and the food interesting and savory. They are turning the tables as quickly as possible. Pasta was cold. It ranged to full blown tasting menus with. Cannot recommend this restaurant enough. Gluten free options. We decided not to invest any more in this meal so skipped desert. Rosetta is rated accordingly in the following categories by Tripadvisor travelers: The Best Dining Experiences in Mexico City, Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico. This is where our good experience ended. Duck an overpowering flavour of lemon nothing else could be tasted. something covered in a candied leaf) was really good too. Rosetta Unclaimed Review Save Share 938 reviews #172 of 5,172 Restaurants in Mexico City $$$$ Vegetarian Friendly Vegan Options Gluten Free Options Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu Open now : 1:30 PM - 11:00 PM See all (442) Ratings and reviews 4.0 938 RATINGS Food Service Value Uno de los mejores lugares en la Ciudad de Mxico. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro. Write by: . Nothing special. If that doesn't qualify them as one of the best restaurants in Mexico City, then I don't know what does. " in 21 reviews " pink mole, and the avocado ice cream. Restaurante Rosetta is known around Latin America for taking traditional Mexican cuisine to the next level. It was very cramped. All in all a good dinner but definitely no need to come back. The seats were terribly uncomfortable. Make a reservation far in advance. We had four starters: ant butter with bread was very good, though disproportionated. Mains were the pappardelle and the lechon. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. Parece mentira que un restaurante tan flojo aparezca como segundo mejor de Mxico en una lista como 50 Best. - See 508 traveller reviews, 204 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. I come here on every trip to CDMX. I am not overweight. We asked for a couple of glasses of white and the curt waiter said that by the glass they only had a dry Riesling. The seats were terribly uncomfortable. Arrived on a small bed of greens. We sat inside and the ambiance there was great. Rosetta is an excellent restaurant. Gluten free options. Arrived on a small bed of greens. I am looking for an early morning alternative in Roma N to Panaderia Rosetta for sitting down to a quality coffee. Beautiful space. Walked in off the street and was immediately accommodated. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. We were sat inside and the high ceilings and plants made for a nice environment. We really enjoyed the stay, great service food and atmosphere! Boy does she like to use lemon! This is the place to try the family recipes that make Mexican food unique. All dishes were the same way, but you could order a potato dish, for example. The menu is Italian with a Mexican twist . But the chef likes lemon! El postre de Hoja Santa es el mejor del mundo. Siempre una deliciosa opcin. It seems to me that this place has been coasting on a good reputation. I actually left really annoyed - it felt like wed gone to somewhere supposed to be worthy of a special night and they couldnt care less. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. a ne reprsentaient pas les plates prcdent et aprs. a ne reprsentaient pas les plates prcdent et aprs. I thought maybe I'd forgotten to order a side so I checked the menu. At this point we punted. The varied menu is as diverse as the laid-back but professional servers, who will make you feel right at home. My husband had the tagliatelle with chicken livers. Rosetta: Good but no need to come back - See 938 traveler reviews, 442 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. Fish was well cooked. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Generally it was a nice dining experience. a very special experience. The staff were amazing. Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. The food was truly spectacular. Dinner Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
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